Xanthan Gum – The Secret Polymer for Stronger Giant Bubbles!
This tub of gluten-free Freee Xanthan Gum is one of the go-to polymers used in Scientific Sue’s giant bubble recipes. Commonly found in supermarket baking aisles, xanthan gum is the secret ingredient that strengthens the bubble film, helping to create larger, longer-lasting bubbles. It’s easy for families to find and fun for young bubbleologists to experiment with! Add it to your bubble mix and see the science stretch to new sizes!

